El Salvador Santa Josefita
Finca Santa Josefita is named after the first owner of the estate when it was established as a coffee farm back in 1932.
Finca Santa Josefita is certified by The Rainforest Alliance, which observes the environmental, economic and social aspects of the coffee production. The farm conserves a natural rainforest, which is hundreds of years old and serves as a habitat for many diverse animal species.
- This naturally processed coffee makes a beautiful light roast with complex acidity and a sweet finish, featuring notes of orange, strawberry and watermelon.
Finca Santa Josefita
El Rosario, El Salvador
A beautiful light roast coffee with complex acidity and a sweet finish.