We sought out the tastiest single-origin, organic coffee that would hold up to a dark roast, and we were extremely impressed with what we found in this Indonesian offering. The taste is robust, spicy, full bodied with licorice and peppery notes.
Region Bajawa, Ngada District
Varietals Catimor, Typica, S-795
Process Wet-Hulled / Semi-Washed
We bring this to the lighter end of dark roasts, where it can provide a wonderfully smooth, full bodied flavor.
Black Eddy’s Darkness is our most popular dark roast, so with Steady Eddy we wanted to create the closest decaffeinated version possible. It delivers the bold, smoky, sweet flavors people have come to love, only without the caffeine.
All of our decaf coffees are “Water Processed”. That means no chemicals were used in the decaffeination process, only filtered water. Awesome.
This decaffeinated coffee is brought to a dark, oily roast. This allows the bold, smoky yet sweet, dense flavors to permeate and create a full bodied roast.
Send delicious coffee to friends & family as a beautiful gift. Ship it to yourself or directly to your loved one - we'll roast, package, and box it with care. Add a personalized note in your shopping cart during checkout and we'll include it with your gift.
On the island of Sulawesi, in greater Indonesia, there is a small central region called Toraja. Within this region the "Sapan Minanga" coffee is produced, and it's long been recognized as one of the premiere coffees in the nation.
Distinct for its flavors of citrus, herbs, pine, and berry, we've translated it into a darker roast that has a full-body, and full spectrum of flavors. Try a sip of Sulawesi coffee, just black, to experience all that this single origin has to offer.
Region Sapan Minanga, Tana Toraja
In truth the roast is slightly lighter than a French Roast, but the flavor this distinct bean brings imparts all the flavors and body a french roast should have.